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Ingredients
7 slices of white bread
2 pkg. 4 oz each shredded cheddar cheese
6 eggs
3 cups milk
1/2 t. salt
1/4 t. pepper
1 t. dry mustard
3 strips bacon cut in half (can use more)
Method
trim crust from bread
crumble bread
mix bread and cheese
spread in bottom of greased 71/2 x 12 inch flat baking dish
beat eggs and milk together
stir in salt and pepper and mustard
Pour over bread-cheese
Lay bacon on top
Refrigerate over night
Bake the next morning, uncovered at 350 degrees F. for 50-55 minutes.
Serve immediately
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