Dutch Spiced Cookies

Makes 3 dozen
325 F.

Ingredients

• 2/3 cup margarine
• 3/4 cup brown sugar, packed
• 1 egg
• 2-3/4 cup flour
• 1/2 teaspoon baking powder
• 1/2 teaspoon salt
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground ginger
• 1/4 teaspoon ground cloves
• 1/2 teaspoon ground allspice
• 1/3 cup milk

Directions

1. Cream margarine, brown sugar and egg.
2. Combine dry ingredients
3. Add dry ingredients to creamed mixture, alternating with milk
4. Knead dough with floured hands until smooth
5. Chill at least 4 hours
6. Roll out to thin dough on floured surface
7. Cut into shapes or use cookie press
8. bake on greased cookie sheets 10-12 minutes