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Vegetable Dips


White Vegetable Dip

Mix and let stand over night.

Marleen O'Brien

Catalina Dip

Both of these recipes are wonderful with raw veggies such as celery, carrots, green pepper, mushrooms, broccoli, cauliflower, etc.

Marleen O'Brien

Spinach Dip

  1. Trim tough ends from spinach.
  2. Boil or steam until wilted; drain well and chop.
  3. Mix together spinach, sour cream, yogurt, parsley, onion, salt.
  4. Add pepper to taste.
  5. Cover and refrigerate for at least 4 hours. Makes two cups.
  6. Great with crackers such as Triscuits or bread chunks such as pumpernickel.


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